At Superior Food Safety, we want to ensure that your company has immediate access to our expertise to help your team make sound decisions on food safety and quality program changes and maintenance during turbulent times. We want to ensure that you do not lose sight of the basic food safety requirements to deliver safe, quality food to the consumer. Outsource Superior Food Safety® can provide you with the following remote and on-site* services:
- Food Safety and Quality Consulting by the hour for Decision making on risk management Critical issues
- COVID-19 risk mitigation strategies
- Retainers to fill in the absence of food safety key employees (HACCP coordinator, SQFP, PCQI, etc.)
- HACCP review and Food Safety Plan (Preventive Controls) review
- HACCP Team meeting participation
- Validation studies and Verification Activities
- Virtual GMP program review
- Virtual Internal Audits
- Virtual records review and audits
- Crisis Management and Recall Team Meetings participation
- Food Defense IA Plan Development
- Emergency Approval of Non-Approve Suppliers to cover supply chain disruptions
- Emergency Approval of Coo-manufacturers to enhance manufacturing output due to increase in demand
- Food Safety and Quality Training customized to your needs
- SQF, BRC, FSSC22000 program Implementation, and maintenance
- GFSI (SQF, BRC, FSSC22000) And FSMA Gap Analysis
GFSI FOOD SAFETY STANDARDS AND REGULATORY PROGRAMS
Contact Us for more information and questions regarding Outsource Superior Food Safety.